![]() Vanilla and Strawberry Frozen Yogurt This Vanilla and Strawberry Frozen Yogurt is a delectable and refreshing dessert ideal for hot summer days. It's a healthier alternative to traditional ice cream, made with Greek yogurt, heavy cream, sugar, and fresh strawberries.
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Indulge guilt-free with these creamy and delicious vegan fudgesicles. Made with wholesome ingredients like ripe bananas, cocoa powder, almond butter, and coconut cream, these treats are perfect for satisfying your sweet tooth without any gluten, dairy, refined sugar, or paleo friendly. Ingredients:
Instructions:Peel the bananas and place them in a blender or food processor Add cocoa powder, almond butter, coconut cream, vanilla extract, and a pinch of salt to the blender Blend until smooth and creamy, scraping down the sides as needed Pour the mixture into popsicle molds Insert sticks into the molds and freeze for at least 4 hours or until firm Once frozen, remove the fudgesicles from the molds and enjoy! ![]() Roasted Carrots, Olives, Crostini, Brie and Italian Prosciutto Grazing Table This grazing table is ideal for entertaining guests. Roasted carrots and olives are paired with crostini, brie cheese, and Italian prosciutto to make a delicious and easy-to-make appetiser.
Air-Fry Seasoned Asparagus is a tasty side dish that gets crispy. Quick and healthy, this is a great way to enjoy crunchy, flavorful asparagus. Ingredients:
Instructions:Wash and trim the asparagus spears, removing tough ends In a mixing bowl, toss the asparagus with olive oil, garlic powder, onion powder, paprika, salt, and pepper until evenly coated Preheat your air fryer to 400F 200C Place the seasoned asparagus spears in a single layer in the air fryer basket, making sure not to overcrowd them Air fry for 7-10 minutes, shaking the basket halfway through, until the asparagus is crisp-tender and slightly charred If desired, sprinkle with grated Parmesan cheese while still hot and serve immediately Enjoy your crispy and tasty air-fried asparagus as a delicious side dish! ![]() Pork Belly Lettuce Wraps These pork belly lettuce wraps are a tasty and healthy dinner option that is ideal for a quick and easy dinner. The savory pork belly is balanced out by the crisp and refreshing lettuce leaves, resulting in a filling and flavorful meal.
Everyone in the family will love these baked French toast sticks for breakfast. They taste great and can be frozen for later use. The outside is crunchy and the inside is soft. They're great for dipping in maple syrup. Ingredients:
Instructions:Preheat your oven to 350F 175C and line a baking sheet with parchment paper Cut each slice of bread into 3 equal strips, creating 'sticks' In a shallow dish, whisk together the eggs, milk, sugar, vanilla extract, ground cinnamon, and salt Dip each bread stick into the egg mixture, ensuring it's fully coated, then place it on the prepared baking sheet Bake in the preheated oven for about 15-20 minutes, or until the sticks are golden brown and crispy Let them cool slightly before serving with maple syrup, if desired To freeze for later use, allow the sticks to cool completely, then transfer them to a freezer-safe container or bag, separating layers with parchment paper to prevent sticking Label and freeze To reheat, simply pop the frozen sticks in a toaster or oven until heated through ![]() Vanilla Icing Doughnuts with Sprinkles These Vanilla Icing Doughnuts with Sprinkles are a fun and simple homemade treat. The light and fluffy vanilla cake doughnuts are enhanced by the sweet vanilla icing and colorful sprinkles.
The classic chicken salad sandwich has a tasty new look with these Dill Pickle Chicken Salad Sandwiches. Adding dill pickles and fresh dill to the salad makes it taste sour and cool. Enjoy it for a quick and filling meal! Ingredients:
Instructions:Dice the chicken and put it in a bowl Add the mayonnaise, chopped dill pickles, red onion, fresh dill, and Dijon mustard Stir the ingredients together until they are well mixed Add salt and pepper to the chicken salad as needed If you want, you can toast the bread slices A lot of the chicken salad should be spread out on one slice of bread If you want, you can add lettuce leaves and tomato slices on top To make a sandwich, put another slice of bread on top Do the same thing with the rest of the chicken salad and bread slices Serve the sandwiches right away after cutting them in half
Healthy ingredients like oat bran, whole wheat flour, fresh peaches, and blackberries make these vegan oat bran muffins taste great. They taste great and are full of healthy things like fiber, vitamins, and antioxidants. Ingredients:
Instructions:Warm the oven up to 375F 190C and grease or line a muffin tin with paper liners To make the flax egg, mix water and ground flaxseed in a small bowl Do nothing for 5 minutes so it can get thicker Put oat bran, whole wheat flour, coconut sugar, baking powder, baking soda, salt, and cinnamon in a large bowl mix them together Put the melted coconut oil, flax egg, and vanilla extract in a different bowl and mix them together Add the wet ingredients to the dry ones and mix them together just until they are mixed Add the diced peach and blackberries slowly Fill up about three quarters of the way to the top of each muffin tin cup with batter Put it in the oven and bake for 20 to 25 minutes, or until a toothpick stuck in the middle comes out clean After taking the muffins out of the oven, let them cool for 5 minutes in the pan before moving them to a wire rack to cool all the way down
These Slow Cooker Chicken Tacos are incredibly easy to make and bursting with flavor. Simply toss everything into the slow cooker and let it work its magic! Perfect for a busy weeknight dinner or entertaining a crowd. Ingredients:
Instructions:Put chicken breasts in the crock pot Put taco seasoning on top of the chicken Cover the chicken with salsa and chicken broth When the chicken is done, cover it and cook on low for 6 to 8 hours or high for 3 to 4 hours Use two forks to shred the chicken Put chicken in tortillas and top with whatever you want |
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July 2025
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