Slow Cooker Sweet Potato Casserole

Indulge in a deliciously sweet and comforting casserole with this slow cooker recipe. Perfect for holidays or any cozy gathering, this dish combines tender sweet potatoes with a delightful blend of spices and a hint of sweetness.

Ingredients:

• 4 large sweet potatoes, peeled and cubed


• 1/2 cup brown sugar


• 1/4 cup melted butter


• 1/4 cup milk


• 2 eggs, beaten


• 1 teaspoon vanilla extract


• 1/2 teaspoon ground cinnamon


• 1/4 teaspoon ground nutmeg


• 1/4 teaspoon salt


• 1 cup mini marshmallows optional topping

Instructions:

Place the sweet potatoes in the slow cooker

In a bowl, mix together brown sugar, melted butter, milk, beaten eggs, vanilla extract, cinnamon, nutmeg, and salt

Pour the mixture over the sweet potatoes and stir to coat evenly

Cover and cook on low for 6-8 hours or on high for 3-4 hours, until sweet potatoes are tender

If desired, sprinkle mini marshmallows over the sweet potatoes during the last 30 minutes of cooking

Serve hot and enjoy!